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The Atlanta
Kashruth Commission was established over 45 years ago by Rabbi Emanuel
Feldman. The Commission currently cerifies close to 100 companies, restaurants,
hotels, and caterers throughout the country. Working closely with major
certifying agencies, the AKC has developed a worldwide reputation in the
field of kosher supervision.
In addition to certifying companies the AKC:
- Monitors new developments in the food industry
- Publishes a newsletter with the latest information about kosher products
and issues
- Conducts educational seminars for consumers and institutions
- Supports a hotline to answer kosher related questions.
The Dean of the Atlanta Kashruth Commission is Rabbi Ilan Feldman and
the Director of Administration is Rabbi Reuven Stein. In addition the
AKC has a staff of rabbinic coordinatiors and supervisors including Rabbi
Shkarofsky and David Kayser to help insure that all the AKC establishments
maintain the highest kosher standards.
More information
on Atlanta's Kashruth Commission
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